INTERNATIONAL. The early bird registration period for the Airport FAB + Hospitality Conference has been extended to 31 July. The event takes place in Bangkok, Thailand on 12-13 September.

From an initial US$1,400 per delegate, the registration fee rises to US$1,600 after that date. The initial registration deadline was 1 July.

The extension allows companies more time to book, with many also processing their FAB Awards and FAB Superstars nominations this month.


Delegates can access the registration portal via this link: Moodie Davitt Report event, created in 2011 and hosted annually until the pandemic, will be held at the Millennium Hilton Bangkok. Preferential room rates for FAB delegates at The Millennium Hilton Bangkok, can be booked with the hotel directly via the following link: Millennium Hilton Bangkok FAB 2023 Hotel Reservations.

Hotel reservations at the preferential FAB rate must be made by Sunday, 13 August and are subject to availability.

The event, which returns after a four-year absence, takes place in the riverside setting of the Millennium Hotel Bangkok

Notably, FAB’s remit has been extended this year to wider airport hospitality services, including hotels and lounges, in both the conference programme and corresponding awards categories. Nominations for FAB Awards and FAB Superstars are also welcome on or before 31 July here:

As reported, an outstanding conference programme is taking shape with a stellar line-up of speakers already confirmed. A presentation by Philip Nguyen, Chief Executive Officer of IPP Travel Retail on the burgeoning opportunities in Vietnam’s airport food & beverage market, was among the latest additions to be confirmed. More speaker names will be announced in coming days.

For all partnership, speaker, content and other enquiries please contact Jeannie Wong, The Moodie Davitt Report Asia Bureau Chief and Head of Marketing & Events at ✈

Note: The Moodie Davitt Report publishes the FAB Newsletter, which features highlights of openings, events and campaigns from around the world of airport and travel dining.

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