Airport Food & Beverage (FAB) + Hospitality Conference and Awards

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3-4 June 2027 | In-Person | Antalya, Türkiye

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The Moodie Davitt Report is delighted to announce that the 2027 Airport Food & Beverage (FAB) + Hospitality Conference and Awards will be staged in Antalya on 3-4 June 2027.

Owned and organised by The Moodie Davitt Report, this year’s event will be hosted by Fraport TAV Antalya Airport.

The much-anticipated event will bring together senior executives from airports, food & beverage concessionaires and hospitality service providers, as well as business partners from around the world.

Attendees will have the opportunity to network, share insights and discuss the latest trends and innovations in the airport F&B and hospitality sectors.

Hosted by

Organised by

An annual global event serves as the premier platform for industry leaders, including airport executives, concessionaires, and service providers, to convene, innovate, and celebrate excellence.

330+

attendees

36

countries

46

unique airports

WHY ATTEND?

The World’s Only True Global Hub for Airport F&B + Hospitality

No other event unites airports, F&B operators, hospitality providers, and global partners from 30+ countries in one place — this is where the next game-changing traveller experiences are born.

Steal Playbooks from the Industry’s Sharpest Minds

Airport CEOs, global operators and visionary trailblazers reveal the exact moves driving record passenger satisfaction, genuine sustainability and serious commercial success.

Two Days of Pure Inspiration & Unforgettable Celebration

Mind-blowing keynotes, candid discussions, and the legendary FAB Awards Gala that honours excellence, spotlights frontline heroes, and sparks friendships that last a career.

HEAR WHAT OUR DELEGATES HAVE TO SAY

"Attending FAB in Bangalore was a genuine privilege. My sincere thanks to The Moodie Davitt Report for convening such a meaningful gathering of travel and hospitality leaders. The panel and speaker selection was outstanding, every session substantive, and the organisation seamless throughout. Given the calibre of people in the room, some scheduled windows, in dedicated areas, to set meetings would let delegates make the most of the connections the event so successfully creates."

TAV Operation Services Chief Sales Officer, Thomas Konietzko

"The awards and the entire conference were flawlessly executed. From registration, to conference agenda, to meals and the networking opportunity all the aspects were well covered. Shout out to Martin and his wonderful team in putting this together and BIAL as usual being the epitome of hospitality.”

IRHPL Group of Companies Chief Executive Officer, Naresh Sharma

"A brilliantly organised event for a broad reach of guests in our very specialised industry. FAB has been a consistently rewarding date in the diary to meet and network with like-minded individuals, hear from industry experts and celebrate success."

TRGc Commercial Director, Kristen Pottinger

"Attending FAB 2026 in Bengaluru was a real privilege, made more meaningful by BIAL hosting. The two days were exceptionally well curated, striking the right balance between big-picture vision and practical insight. The discussions on the shift to experience-led hospitality, passenger segmentation and the focus on people and sense of place stayed with me most. The networking was outstanding — conversations between sessions and at the gala were as valuable as the programme itself."

Bangalore International Airport Limited Senior Manager - Commercial Development, Ashish Sharma

"It was a true privilege to participate in this exceptional event hosted by The Moodie Davitt Report. My sincere gratitude to the organisers for the invitation and for bringing together industry leaders to share knowledge, insights, and perspectives on the future of aviation, travel retail, and airport hospitality. The discussions provided valuable updates on emerging trends, market developments, and the strategic direction our industry must embrace to continue exceeding customer expectations and driving sustainable growth. I leave this event inspired, with fresh ideas, meaningful connections, and an even stronger commitment to innovation, operational excellence, and creating outstanding experiences for every traveller. "

Before Boarding Operations Manager, Maireni Cedano

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